Vacancy at FIAN International on Right to Adequate Food Accountability Program

FIAN’s program on the human right to adequate food and nutrition accountability is one of the five priorities established by the FIAN International Strategic Plan 2011-2016 that embraces several action lines of the organization, including monitoring of public policies, promotion of justiciability and extraterritorial obligations, inclusive governance of the global food system and global networking to strengthen right to adequate food accountability worldwide.