Newsletter process: Rooted in resistance, territories for climate justice
The new edition of the Nyéléni newsletter is online!
For Indigenous Peoples, peasants, artisanal fishers, pastoralists, forest dwellers, workers and other rural communities, land, waters, forests, and ecosystems are the foundation of life. Indigenous Peoples understand their territories as the total habitat they occupy or use, where culture, identity, and livelihoods are rooted. Beyond food production, these territories sustain essential social, cultural, spiritual, and ecological roles. Yet, land and natural goods are deeply contested, with their unequal distribution reflecting structural discrimination and historical injustices. Across centuries, processes of enclosure, colonialism, and dispossession have concentrated control in the hands of powerful actors, reinforcing oppression and exclusion.
Today, climate breakdown, biodiversity loss, and environmental injustice – driven by neoliberal economies rooted in financialization, patriarchy and colonialism – intensify these struggles. Communities’ access to, use of, and control over land and territories remain essential for advancing systemic transformations envisioned by the food sovereignty movement. Territories are sites of resistance against extractive projects that endanger health, livelihoods, and ecosystems, but also spaces where communities build alternatives based on agroecology. These models promote food sovereignty, dignity, and justice – social, climate, environmental, gender, and intergenerational.
As social movements mobilize toward Climate COP 30 and the Second International Conference on Agrarian Reform and Rural Development, this edition of the Nyéléni Newsletter highlights the centrality of land and territories in shaping just and sustainable futures.
FIAN International, Friends of the Earth International, ETC Group, La Via Campesina
Illustration created for the 3rd Nyéléni Global Forum: Cultivate or Die, Chardonnoir
Nyéléni Virtual Gallery – Axes – Nyéléni Global Forum
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