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Monitoring Report on the Right to Food and Nutrition during covid-19

Monitoring Report June 2020

This  is  FIAN  International’s  second  monitoring  report  on  the  impact  of  COVID-19  on  people’s  human  right  to  food  and  nutrition  (RFN) .  As  the pandemic  has  now spread across all continents, it is henceforth possible to draw a more complete and differentiated picture of the consequences on the RTFN of the measures taken by states in their efforts to contain and stop the spread of the virus. At the same time, new challenges are being shared by social movements and CSOs worldwide, which were not mentioned in the last monitoring report. One thing has become clear: the demand for systemic change has grown strong.

Download report  here

See our previeous report here


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